Georgia Grown in the Big Apple

A number of Georgia companies recently traveled to New York City for the Specialty Food Association’s Summer Fancy Food Show at the Javits Convention Center. Our state was well represented among the 2,400+ national and international companies exhibiting jams, syrups, cheeses, chocolate, confections and just about any kind of food imaginable. Hopefully the show’s 34,000 visitors found food to love from the Georgia companies.

Featured photo: Michael Pollack, Maggie Lyon Chocolatiers, Norcross, by Mary Ann DeMuth

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